# Components:
→ Base & Outline
01 - 1 large sheet parchment paper or serving platter
02 - 1 cup black olives, whole or sliced
→ Pink Fillings
03 - 1 cup diced strawberries
04 - 1 cup diced watermelon
05 - 1 cup pink beet hummus
06 - 1/2 cup sliced radishes
→ White Fillings
07 - 1 cup mini mozzarella balls
08 - 1 cup drained cottage cheese
09 - 2 hard-boiled eggs, sliced
10 - 1 cup cauliflower florets
→ Decorations
11 - 1 tablespoon fresh chives, finely chopped
12 - 1 small carrot piece
13 - 2 blueberries
# Method:
01 - Place parchment paper or a large serving platter on a clean workspace.
02 - Arrange black olives to form a clear bunny head and long ears in the center of the platter.
03 - Layer diced strawberries, watermelon, radish slices, and beet hummus alternately inside the ear shapes to create a vibrant pink effect.
04 - Fill the face area with mini mozzarella balls, drained cottage cheese, sliced hard-boiled eggs, and cauliflower florets for a white color contrast.
05 - Place blueberries for eyes, a small carrot piece for the nose, and arrange chopped chives as whiskers.
06 - Refrigerate until ready to serve. Pair with crackers or vegetable sticks as desired.