Restaurant-quality dishes made at home

Welcome to Crumb Kiss 👩‍🍳! Quick and hassle-free cooking everyone will enjoy. We take the pressure off mealtime: straightforward recipes, accessible ingredients, and the joy of sharing delicious homemade dishes without straining your budget. From milkshakes to macarons, omelets to fries, tagines to couscous... Whether you're using a Thermomix or preparing everything manually, Crumb Kiss makes your culinary adventures both simple and satisfying!

Featured categories

Velvety, rich Marry Me Pasta, featuring sun-dried tomatoes and basil garnish. Cozy Weeknight Dinners
Oven-baked salmon fillets served with colorful mango avocado salsa, perfect for a healthy, flavorful meal. Fresh & Simple Bakes
Rich and creamy Spicy Miso Marinated Eggs, infused with umami flavors, served sliced as a bold ramen topping. Everyday Favorites
Seasonal Treats recipe Seasonal Treats
Festive donut tower adorned with colorful sprinkles, a delightful grad party centerpiece. Sweet Cravings
A steaming bowl of hearty Creamy Tuscan White Bean Soup, featuring tender beans, vibrant spinach, and rich sun-dried tomato flavor. One-Pot Comforts

Newest recipes

Festive donut tower adorned with colorful sprinkles, a delightful grad party centerpiece. Graduation Party Donut Tower

Fluffy glazed mini donuts iced and stacked into a colorful tower topped with sprinkles and celebratory toppers.

Velvety, rich Marry Me Pasta, featuring sun-dried tomatoes and basil garnish. Marry Me Pasta with Sun-Dried

Velvety pasta with sun-dried tomatoes, garlic, parmesan, and a creamy sauce — ready in 30 minutes.

Pistachio Cream Croissant Pistachio Cream Croissant

Buttery croissants filled with smooth pistachio cream, baked until golden and topped with chopped nuts and powdered sugar.

Cottagecore Strawberry Jam Cottagecore Strawberry Jam

Small-batch strawberry jam with lemon and vanilla — a bright, nostalgic spread ready in 45 minutes for toast or gifts.

2. Buttery shortbread cookies adorned with colorful edible blooms, a beautiful treat for Easter dessert tables. Floral Shortbread Cookies

Buttery, delicate shortbread dotted with edible flowers—perfect for spring teatime or an Easter platter.

Rich and creamy Spicy Miso Marinated Eggs, infused with umami flavors, served sliced as a bold ramen topping. Spicy Miso Marinated Eggs

Umami-packed soft-boiled eggs marinated in spicy miso with garlic and ginger—perfect ramen topping or savory snack.

A steaming bowl of hearty Creamy Tuscan White Bean Soup, featuring tender beans, vibrant spinach, and rich sun-dried tomato flavor. Creamy Tuscan White Bean Soup

Hearty Tuscan-style white bean soup with spinach, sun-dried tomatoes and a silky creamy finish.

Zucchini Noodles with Raw Pesto Zucchini Noodles with Raw Pesto

Spiralized zucchini in raw basil pesto with cherry tomatoes and shaved Parmesan—light, low-carb, ready in 20 mins.

Mango Lassi Overnight Oats Mango Lassi Overnight Oats

Rolled oats soaked with mango, yogurt and a hint of cardamom for a chilled, creamy tropical breakfast.

Strawberry Cheesecake Bars Strawberry Cheesecake Bars

No-bake cheesecake bars with a graham crust and macerated strawberries; chill, slice, and serve chilled.

Succulent salmon fillet glazed with zesty lemon and fresh dill, paired with tender asparagus for a bright, flavorful meal. One Pan Lemon Herb Salmon

Salmon roasted with lemon, dill, and asparagus on a single tray for a bright, healthy weeknight meal.

Rustic cabbage and sausage skillet, a comforting one-pan meal with caramelized onions and savory sausage. Cabbage and Sausage Skillet

Tender cabbage and smoky sausage tossed with whole grain mustard and apple cider vinegar in one skillet.