Citrus Slices Mocktail Garnish (Print)

Colorful citrus slices bring fresh flavor and vibrant appeal to beverages and festive drinks.

# Components:

→ Citrus Fruits

01 - 1 medium orange
02 - 1 medium lemon
03 - 1 medium lime
04 - 1 blood orange (optional for color variety)

→ Optional Enhancements

05 - 1 tablespoon granulated sugar
06 - Fresh mint leaves for garnish

# Method:

01 - Wash all citrus fruits thoroughly under cold running water to remove any residues.
02 - Using a sharp chef's knife, cut each fruit into thin, even slices approximately 1/8 inch thick, removing any seeds encountered.
03 - If desired, lightly dip select slices into granulated sugar for a sparkling decorative effect.
04 - Arrange citrus slices on a serving plate or tray and store chilled until ready to use.
05 - Place one or two slices on the rim of each mocktail glass, float slices atop the drink, or combine with fresh mint leaves for a festive presentation.

# Expert Advice:

01 -
  • Vegan and gluten-free garnish
  • Easy and quick to prepare
02 -
  • Try using pink grapefruit kumquats or tangerines for extra color and flavor
  • Citrus slices can be prepared up to 4 hours in advance and kept refrigerated
03 -
  • Use a sharp knife to ensure thin even slices
  • Chill slices before serving to maintain freshness longer
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