No-Bake Peppermint Candy Bowl (Print)

A fun and festive peppermint candy bowl made easily without baking, ideal for gifting or décor.

# Components:

→ Candy

01 - 40 to 50 unwrapped round peppermint hard candies

# Method:

01 - Preheat your oven to 300°F (150°C).
02 - Line a baking sheet with parchment paper or a silicone baking mat.
03 - Place the peppermint candies closely in a circular pattern approximately 7 to 8 inches in diameter on the lined baking sheet, ensuring the edges touch without overlapping.
04 - Heat the baking sheet in the oven for 6 to 8 minutes, watching carefully until the candies have melted together without bubbling or browning.
05 - Allow the melted candy to cool for 30 seconds, then while pliable, carefully lift the candy disc with the parchment paper and drape it over an inverted heatproof bowl. Gently mold the shape with oven mitts if necessary.
06 - Let the shaped candy cool completely for about 10 minutes until hardened, then remove the parchment paper and lift the formed candy bowl off the mold.
07 - Fill the candy bowl with treats or wrap it for gifting.

# Expert Advice:

01 -
  • Unique edible craft for holiday gifting
  • No baking required and easy to assemble
02 -
  • Work swiftly when shaping as the candy firms up fast
  • Avoid moisture to prevent sticky or melting bowl
03 -
  • Use mixed colored candies for a playful look
  • Cellophane wrap prevents sticking and keeps the bowl looking shiny
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