Peppermint Candy Soda Float (Print)
Chewy delights with peppermint and soda glaze, sprinkled with peppermint candies for a festive finish.
# Components:
→ Cookies
01 - 2 1/4 cups all-purpose flour
02 - 1/2 teaspoon baking soda
03 - 1/2 teaspoon baking powder
04 - 1/4 teaspoon salt
05 - 1/2 cup unsalted butter, softened
06 - 1 cup granulated sugar
07 - 1/2 cup light brown sugar, packed
08 - 1 large egg
09 - 1/4 cup whole milk
10 - 1 teaspoon peppermint extract
11 - 1 teaspoon vanilla extract
→ Soda Float Glaze
12 - 1 cup powdered sugar, sifted
13 - 2 tablespoons lemon-lime soda
14 - 1/2 teaspoon peppermint extract
→ Decoration
15 - 1/2 cup crushed peppermint candies or candy canes
# Method:
01 - Preheat oven to 350°F and line two baking sheets with parchment paper.
02 - Combine flour, baking soda, baking powder, and salt in a medium bowl and whisk until thoroughly blended. Set aside.
03 - In a large bowl, beat unsalted butter, granulated sugar, and light brown sugar using an electric mixer or hand whisk until light and fluffy, about 2–3 minutes.
04 - Incorporate the egg, whole milk, peppermint extract, and vanilla extract into the butter-sugar mixture, mixing until fully combined.
05 - Gradually add the dry ingredients to the wet mixture, stirring gently until the dough just comes together without overmixing.
06 - Portion dough into tablespoon-sized balls and arrange on prepared baking sheets, ensuring 2 inches between each.
07 - Place baking sheets in preheated oven and bake for 9–11 minutes until edges set but centers remain soft. Watch carefully to avoid overbaking.
08 - Remove cookies from oven and allow to cool on baking sheets for 5 minutes before transferring to a wire rack to cool completely.
09 - Whisk powdered sugar, lemon-lime soda, and peppermint extract together in a bowl until smooth.
10 - Drizzle glaze evenly over cooled cookies, then immediately sprinkle with crushed peppermint candies. Let glaze set for at least 15 minutes before serving.
# Expert Advice:
01 -
- Fun soda float twist on classic holiday cookies
- Quick and easy prep in just 30 minutes
02 -
- These cookies contain wheat, dairy, and egg
- Peppermint candies may be produced in facilities handling nuts—always check the labels for safety
03 -
- For extra festive color, use colored peppermint candies
- Add white chocolate chips to the dough for a richer flavor