Chocolate Chips Mini Marshmallows (Print)

A quick, gooey treat of melted marshmallows and chocolate chips with optional nuts or sprinkles.

# Components:

→ Main

01 - 1 cup mini marshmallows
02 - 1/2 cup semi-sweet chocolate chips

→ Optional

03 - 2 tablespoons chopped nuts (walnuts or pecans)
04 - 1 tablespoon sprinkles

# Method:

01 - Line a small microwave-safe plate or shallow bowl with parchment paper.
02 - Place the mini marshmallows in the center of the prepared plate and evenly scatter the chocolate chips on top.
03 - Microwave on high for 30 to 45 seconds until the marshmallows puff up and chocolate chips become glossy without fully melting.
04 - If desired, sprinkle chopped nuts or sprinkles over the melted mixture.
05 - Serve immediately with spoons while the dessert remains warm and gooey.

# Expert Advice:

01 -
  • Quick preparation time
  • Delicious combination of chocolate and marshmallows
02 -
  • Microwave times may vary, watch closely to prevent burning
  • Contains milk and possible nuts, check allergens if needed
03 -
  • Microwave in short bursts to avoid overheating
  • Add crushed graham crackers for a campfire flavor
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