Pin A fun, ultra-fast treat featuring gooey, melted marshmallows and rich chocolate chips—a perfect sweet fix in minutes.
This dessert became a favorite in our household when I needed a fast sweet fix that everyone enjoyed.
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Ingredients
- Mini marshmallows: 1 cup
- Semi-sweet chocolate chips: 1/2 cup
- Chopped nuts (optional): 2 tablespoons (e.g. walnuts or pecans)
- Sprinkles (optional): 1 tablespoon
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Instructions
- Step 1:
- Line a small microwave-safe plate or shallow bowl with parchment paper.
- Step 2:
- Pile the mini marshmallows in the center, then sprinkle the chocolate chips evenly over the top.
- Step 3:
- Microwave on high for 30–45 seconds, or until the marshmallows are puffed and the chocolate chips are glossy but not fully melted.
- Step 4:
- If using, sprinkle with chopped nuts or sprinkles.
- Step 5:
- Serve immediately with spoons while warm and gooey.
Pin My family loves gathering around to enjoy this gooey treat on chilly evenings.
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Preparation Tips
Use parchment paper to make cleanup easier and prevent sticking.
Variations
Try swapping chocolate chips for white or milk chocolate for a new twist.
Storage
Best enjoyed fresh but can be refrigerated for a short time and reheated briefly in the microwave.
Pin 
This quick dessert will satisfy your sweet tooth in minutes and impress your guests with minimal effort.
Recipe FAQ
- → How long does it take to prepare this sweet treat?
Preparation and cooking together take about five minutes, making it a fast option for dessert or snack.
- → Can I use different types of chocolate chips?
Yes, swapping the semi-sweet chips for white or milk chocolate changes the flavor without affecting the method.
- → What is the best way to prevent burning in the microwave?
Use short intervals of 30–45 seconds and watch closely to avoid overcooking the marshmallows and chocolate.
- → Are there any suggested toppings to enhance the flavor?
Chopped walnuts, pecans, or colorful sprinkles add crunch and visual appeal to the gooey base.
- → Is this treat suitable for vegetarians?
Yes, it fits a vegetarian diet, though note marshmallows may contain gelatin which some vegetarians avoid.
