Chocolate Chips Mini Marshmallows

Featured in: Sweet Cravings

This quick dessert brings together mini marshmallows and semi-sweet chocolate chips to create a warm, gooey delight in just minutes. Simply layering and microwaving makes it ultra-fast and perfect for a sweet fix. Optional nuts or sprinkles add texture and flavor variations. Serve warm and enjoy a rich combination of creamy chocolate and soft marshmallows that melts in your mouth.

Updated on Fri, 12 Dec 2025 10:11:00 GMT
Sweet and melty chocolate chips and mini marshmallows heap, a quick dessert ready to serve. Pin
Sweet and melty chocolate chips and mini marshmallows heap, a quick dessert ready to serve. | crumbkiss.com

A fun, ultra-fast treat featuring gooey, melted marshmallows and rich chocolate chips—a perfect sweet fix in minutes.

This dessert became a favorite in our household when I needed a fast sweet fix that everyone enjoyed.

Ingredients

  • Mini marshmallows: 1 cup
  • Semi-sweet chocolate chips: 1/2 cup
  • Chopped nuts (optional): 2 tablespoons (e.g. walnuts or pecans)
  • Sprinkles (optional): 1 tablespoon

Instructions

Step 1:
Line a small microwave-safe plate or shallow bowl with parchment paper.
Step 2:
Pile the mini marshmallows in the center, then sprinkle the chocolate chips evenly over the top.
Step 3:
Microwave on high for 30–45 seconds, or until the marshmallows are puffed and the chocolate chips are glossy but not fully melted.
Step 4:
If using, sprinkle with chopped nuts or sprinkles.
Step 5:
Serve immediately with spoons while warm and gooey.
Pin
| crumbkiss.com

My family loves gathering around to enjoy this gooey treat on chilly evenings.

Preparation Tips

Use parchment paper to make cleanup easier and prevent sticking.

Variations

Try swapping chocolate chips for white or milk chocolate for a new twist.

Storage

Best enjoyed fresh but can be refrigerated for a short time and reheated briefly in the microwave.

Warm and gooey chocolate chips melting into fluffy mini marshmallows in this simple recipe. Pin
Warm and gooey chocolate chips melting into fluffy mini marshmallows in this simple recipe. | crumbkiss.com

This quick dessert will satisfy your sweet tooth in minutes and impress your guests with minimal effort.

Recipe FAQ

How long does it take to prepare this sweet treat?

Preparation and cooking together take about five minutes, making it a fast option for dessert or snack.

Can I use different types of chocolate chips?

Yes, swapping the semi-sweet chips for white or milk chocolate changes the flavor without affecting the method.

What is the best way to prevent burning in the microwave?

Use short intervals of 30–45 seconds and watch closely to avoid overcooking the marshmallows and chocolate.

Are there any suggested toppings to enhance the flavor?

Chopped walnuts, pecans, or colorful sprinkles add crunch and visual appeal to the gooey base.

Is this treat suitable for vegetarians?

Yes, it fits a vegetarian diet, though note marshmallows may contain gelatin which some vegetarians avoid.

Chocolate Chips Mini Marshmallows

A quick, gooey treat of melted marshmallows and chocolate chips with optional nuts or sprinkles.

Prep duration
3 min
Cook duration
2 min
Complete duration
5 min


Complexity Easy

Heritage American

Output 2 Portions

Dietary guidelines Vegetarian, No gluten

Components

Main

01 1 cup mini marshmallows
02 1/2 cup semi-sweet chocolate chips

Optional

01 2 tablespoons chopped nuts (walnuts or pecans)
02 1 tablespoon sprinkles

Method

Phase 01

Prepare plate: Line a small microwave-safe plate or shallow bowl with parchment paper.

Phase 02

Assemble ingredients: Place the mini marshmallows in the center of the prepared plate and evenly scatter the chocolate chips on top.

Phase 03

Microwave melt: Microwave on high for 30 to 45 seconds until the marshmallows puff up and chocolate chips become glossy without fully melting.

Phase 04

Add optional toppings: If desired, sprinkle chopped nuts or sprinkles over the melted mixture.

Phase 05

Serve warm: Serve immediately with spoons while the dessert remains warm and gooey.

Necessary tools

  • Microwave-safe plate or bowl
  • Microwave
  • Spoon

Allergy details

Review each component for potential allergens and consult healthcare providers if you're uncertain.
  • Contains milk (chocolate chips), possible soy (chocolate), and tree nuts if nuts are added. Marshmallows contain gelatin, not suitable for vegans. Check labels for allergens.

Nutritional breakdown (per portion)

These values are approximate guides only and shouldn't replace professional medical guidance.
  • Energy: 210
  • Fat: 7 g
  • Carbohydrates: 36 g
  • Protein: 2 g