Pin A charming and whimsical platter featuring fresh fruit and cheeses arranged to resemble a lambs face—perfect for baby showers and festive gatherings.
This platter was a hit at our last family gathering, sparking joy and conversation among all the guests.
Ingredients
- Cheeses: 250 g mozzarella balls (bocconcini or ciliegine), 100 g cream cheese (for spreading and shaping), 80 g black olives (for eyes and nose)
- Fruits: 2 large green apples, 1 large pear (for the face base), 1 cup seedless green grapes, 1 cup seedless red grapes, 1 cup blueberries
- Other: 1 tablespoon honey (optional for drizzling), fresh mint leaves (for garnish), 8 rice crackers or round crackers (for serving optional)
Instructions
- Prepare fruit:
- Wash and dry thoroughly. Slice the pear lengthwise to create the lambs face shape. Cut green apples into thin wedges for the ears.
- Arrange base:
- On a large platter lay the pear half in the center as the lambs face.
- Form wool:
- Arrange mozzarella balls closely around the pear to form the fluffy wool around the face.
- Create ears:
- Use apple wedges to create the lambs ears positioning them on either side of the face.
- Add facial features:
- Place black olives to form the eyes and nose slice olives as needed for size and shape.
- Fill gaps:
- Use blueberries and grapes to fill in any gaps and add color around the wool and base of the platter.
- Secure features:
- Dot a bit of cream cheese to secure eyes and nose if needed. Optionally use cream cheese to add a smiling mouth.
- Garnish:
- Garnish with mint leaves for a fresh vibrant look.
- Optional drizzle:
- Drizzle honey lightly over the fruit and cheese for added sweetness.
- Serve:
- Serve immediately with crackers or as-is.
Pin This platter brings the whole family together as everyone loves to admire and enjoy the creative presentation.
Required Tools
Large serving platter, small paring knife, small spoon, paper towels (for drying fruit), toothpicks (optional for securing pieces)
Allergen Information
Contains dairy (mozzarella cream cheese). Contains gluten if using wheat-based crackers use gluten-free crackers if needed. Always check labels for potential allergens.
Nutritional Information
Calories 175 Total Fat 8 g Carbohydrates 19 g Protein 7 g per serving
Pin This charming platter is a perfect centerpiece that will delight your guests and add a whimsical touch to any event.
Recipe FAQ
- → How do I shape the lamb's face on the platter?
Slice a large pear lengthwise to serve as the base of the lamb's face, then arrange surrounding ingredients like mozzarella balls and apple wedges to build the features.
- → Which cheeses work best for this platter?
Soft mozzarella balls such as bocconcini and spreadable cream cheese are ideal for creating the fluffy texture and securing small details.
- → Can this platter be modified for dietary restrictions?
Yes, use plant-based cheese alternatives for vegans and gluten-free crackers to accommodate gluten sensitivity.
- → What fruits complement the lamb's face design?
Green apples, pears, grapes, and blueberries add color and shapes that enhance the face and wool effect.
- → How should I assemble to keep fresh and visually appealing?
Arrange fruit and cheese shortly before serving, drizzle honey for subtle sweetness, and garnish with fresh mint to maintain freshness and visual appeal.