Vibrant spring shakshuka with peas, broad beans, and asparagus poached in spiced tomato sauce.
601 findings in this group. Section 12 from 67
Vibrant spring shakshuka with peas, broad beans, and asparagus poached in spiced tomato sauce.
Hearty Mediterranean chickpea stew with warming spices and vegetables, ready in 50 minutes.
Tender roasted cabbage wedges with creamy tahini sauce for an easy, flavorful side dish.
Tender warm cabbage with crisp vegetables and tangy herbaceous dressing.
Crisp shredded cabbage and carrots in a creamy tangy dressing. Ready in 15 minutes, perfect for barbecues and picnics.
A decadent grilled cheese featuring sweet caramelized leeks and creamy Havarti cheese melted between golden, buttery bread.
Vibrant penne tossed with sweet spring peas, savory ham, and creamy sauce. Quick, comforting, and ready in just 30 minutes.
Golden crispy chicken paired with penne, fresh vegetables, and tangy feta in a Mediterranean-inspired pasta dish. Serves 4 in 45 minutes.
A lighter take on classic Cajun pasta with juicy chicken strips and whole wheat penne tossed in creamy spiced sauce.