Cream Cheese Fruit Dip

A luscious, creamy fruit dip made with sweetened cream cheese, perfect for serving in a centerpiece bowl surrounded by fresh fruit. Ideal for parties, brunches, or as a refreshing snack.

I first served this dip at a family brunch and it was an instant hit everyone asked for the recipe!

Ingredients

• Cream Cheese Base: 8 oz (225 g) cream cheese softened
• 1 cup (240 ml) marshmallow fluff or creme
• 1/2 cup (120 ml) sour cream
• 2 tbsp powdered sugar
• 1 tsp pure vanilla extract
• Zest of 1 orange (optional for brightness)
• For Serving: Assorted fresh fruit (such as strawberries, apple slices, grapes, pineapple, melon, blueberries)

Instructions

Rinse produce, clean cookware, and fill pots smoothly with flexible spray options for everyday cooking.

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Step 1:

In a medium mixing bowl combine the softened cream cheese marshmallow fluff sour cream powdered sugar vanilla extract and orange zest (if using)

Step 2:

Beat with a hand mixer or whisk until smooth creamy and well combined

Step 3:

Taste and adjust sweetness if desired by adding more powdered sugar

Step 4:

Spoon the dip into a decorative bowl and place it in the center of a large platter

Step 5:

Arrange assorted fresh fruit around the bowl for dipping

Step 6:

Serve immediately or cover and refrigerate until ready to serve

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This recipe is always a favorite at family gatherings especially during summer and holiday seasons

Serving Suggestions

Serve with graham crackers pretzels or a variety of cookies for extra flavor and texture options

Storage Tips

Cover and refrigerate the dip if not serving immediately to keep it fresh for up to 3 days

Variations

Substitute sour cream with Greek yogurt or add almond extract or lemon zest for a different flavor profile

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Quickly slice, dice, grate, and spiralize vegetables for salads, stir fries, and faster everyday meal prep.

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This creamy fruit dip adds a perfect sweet creamy touch to any fruit tray making it a versatile party favorite

Recipe FAQ

→ What can I use instead of marshmallow fluff?

Substitute with whipped topping or sweetened cream cheese for a similar texture and sweetness.

→ How do I make the dip more tangy?

Add fresh lemon zest or a splash of lemon juice to introduce brightness and a tangy note.

→ Can this dip be prepared in advance?

Yes, prepare and refrigerate for up to 24 hours. Stir gently before serving for best consistency.

→ What fruits pair best with this dip?

Try strawberries, apple slices, grapes, pineapple, melon, or blueberries for natural sweetness and texture contrast.

→ Is there a dairy-free option available?

Use dairy-free cream cheese and substitute sour cream with coconut or almond-based yogurt alternatives.