Pin A vibrant, fun, and healthy tropical fruit platter featuring playful flamingo-shaped skewers—perfect for parties and summer gatherings.
Ingredients
- Fruit Selection: 1 cup fresh pineapple, cut into chunks, 1 cup seedless watermelon, cut into chunks or flamingo shapes, 1 cup mango, peeled and cubed, 1 cup kiwi, peeled and sliced, 1 cup strawberries, hulled, 1 cup green grapes, 1 cup blueberries
- Garnish & Extras: 2 tablespoons unsweetened shredded coconut (optional), 2 limes, cut into wedges, Fresh mint leaves (for garnish)
- Tools & Supplies: 16 wooden or reusable flamingo-themed skewers, Small cookie cutter (flamingo shape, optional)
Instructions
- Step 1:
- Wash and dry all fruit thoroughly.
- Step 2:
- If using, cut watermelon into flamingo shapes with a cookie cutter otherwise cube.
- Step 3:
- Prepare all other fruit by cutting into bite-sized pieces.
- Step 4:
- Thread pieces of fruit onto each skewer, alternating types and colors for a vibrant look.
- Step 5:
- Arrange finished skewers on a large platter in a decorative pattern, mimicking a flamingo display if desired.
- Step 6:
- Sprinkle with shredded coconut and add fresh mint leaves for garnish.
- Step 7:
- Serve with lime wedges on the side for a zesty squeeze.
Pin 
Pin Recipe FAQ
- → What fruits are best for the skewer platter?
Pineapple, watermelon, mango, kiwi, strawberries, green grapes, and blueberries offer a colorful and flavorful combination.
- → How can I create the flamingo shapes?
Use a small flamingo-shaped cookie cutter to cut watermelon pieces into playful shapes before threading them on the skewers.
- → Can I prepare the skewers in advance?
Yes, skewers can be assembled up to 4 hours ahead. Cover and refrigerate them to keep fresh until serving.
- → Are there suggestions for garnishes?
Sprinkle shredded coconut and add fresh mint leaves to enhance flavor and appearance before serving with lime wedges.
- → Is this platter suitable for special diets?
This platter is vegan and gluten-free, naturally free from dairy and nuts, but check for added ingredients if serving guests with allergies.
- → What is the ideal serving size?
The platter yields approximately 8 servings, perfect for parties or casual gatherings.